Fresh, flavorful, and super easy to make! Elevate your meals with this homemade basil pesto.
garlic, pine nuts, Parmesan cheese, olive oil, salt, and lemon juice.
Lightly toast pine nuts in a dry pan for a nutty, rich taste
Blend basil, garlic, Parmesan, and pine nuts in a food processor.
blending, drizzle olive oil slowly for a perfect consistency.
Add salt and lemon juice to balance the flavors. Blend once more!
Mix with pasta, spread on sandwiches, or use as a dip—delicious every way!
Swap pine nuts for walnuts or almonds for a different twist!
Explore more delicious sauce recipes on our website. Happy cooking!