Fresh, flavorful, and super easy to make! Elevate your meals with this homemade basil pesto.

garlic, pine nuts, Parmesan cheese, olive oil, salt, and lemon juice.

Lightly toast pine nuts in a dry pan for a nutty, rich taste

Blend basil, garlic, Parmesan, and pine nuts in a food processor.

blending, drizzle olive oil slowly for a perfect consistency.

Add salt and lemon juice to balance the flavors. Blend once more!

Mix with pasta, spread on sandwiches, or use as a dip—delicious every way!

Swap pine nuts for walnuts or almonds for a different twist!

Explore more delicious sauce recipes on our website. Happy cooking!