Name: Cheesy Potato Lentil Casserole
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1
Cuisine: American, ModOz
Ingredients: For the Base:2 cups cooked lentils (green or brown); 4 medium potatoes, peeled and thinly sliced; 1 large onion, diced; 3 cloves garlic, minced; 2 carrots, finely chopped; 1 cup frozen peas; 1 can (14 oz) diced tomatoes, drained; 1 tablespoon olive oil; 1 teaspoon smoked paprika; 1 teaspoon dried thyme; Salt and pepper, to taste; For the Cheese Sauce:2 tablespoons butter; 2 tablespoons all-purpose flour; 1½ cups milk; 1½ cups shredded cheddar cheese; ½ teaspoon mustard powder (optional); Pinch of nutmeg; For the Topping:½ cup breadcrumbs; ½ cup shredded Parmesan cheese; 1 tablespoon olive oil

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Cheesy Potato Lentil Casserole Recipe

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